Homemade Sourdough Bread

Enjoy the rich and tangy flavor of our homemade sourdough bread. Made using traditional methods and carefully nurtured starter, this loaf is a true artisan delight. With its healthy profile, our sourdough bread is perfect for people with gluten intolerance. The natural fermentation process breaks down gluten, making it easier to digest while retaining its delectable taste. Indulge in this mouthwatering treat, crafted with love for a nourishing and guilt-free experience!

Product details:
800 gr

Ingredients:
100% sourdough (the yeast has been preserved since 2017), water, high protein white flour*, olive oil, salt